Vol. 13 No. 13 (2562): Research 2019
งานวิจัยประจำปี 2562
Published: 2023-05-31
Design and development of new products form by-products of sea salt for commercial competitiveness of Phetchsamutkhiri group
Community-based Sustainable Tourism Potentials Development : A Case Study of Nong Jok Community, Phetchaburi
Community and family development model for care the elderly dependents in the Phetchaburi province
Plant Diversity and Utilization of ground flora in Tham Seua Community Forest, Kaengkrachan District, Phetchaburi Province : Publication of the ground flora’s book
The Product Development of Hom thong Banana (Musa acuminata(AAA group) ‘Gross Michel’) for value added products:The Development and Design of Dehydrated Hom thong Banana Crispy Products by Freeze Drying Vacuum Sublimation Process
The Survey of Wildlife Diversity in Ban Tham Suea community Forest, Kaeng Krachan District,Phetchaburi Province Case Study : Participatory Approaches to Manage on Community Forestry